Cretan Rusks, as double-baked breads, are PGI EU protected products with long lasting history. They are indispensable parts of Cretan Diet which shaped Mediterranean diet. Rusks contain no preservatives and are traditionally baked with natural raw material from barley, wheat or rye flour of high nutritional value.
TO MANNA Cretan Barley Rusks 21.16oz
Case Pack 12 / 21.16oz UPC 5201882100016 GTIN - Gross Case Weight 17lb 1.02oz Case Dimensions 23.03" x 15.51" x 8.86" (LxWxH) Ti / Hi 4 / 8 Storage Ambient Shelf Life 12 months Origin Greece
Flours wholegrain (barley 75%, wheat), salt, yeast.
13 servings per container, Serving size 1 Rusk (45g), Amount Per Serving: Calories 170, Total Fat 1.5g (DV 2%), Saturated Fat 0g (DV 0%), Trans Fat 0g, Cholesterol 0mg (DV 0%), Sodium 200mg (DV 9%), Total Carbohydrate 29g (DV 11%), Dietary Fiber 6g (DV 21%), Total Sugars 3g, Includes 0g Added Sugars (DV 0%), Protein 7g (DV 14%), Vitamin D 0mcg 0%, Calcium 17mg 2%, Iron 1.4mg 8%, Potassium 188mg 4%.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for genereal nutrition advice.