About 4 servings per fish, Serving size 1.7oz (50g), Amount Per Serving: Calories 127, Total Fat 10g (DV 14.3%), Saturated Fat 2.2g (DV 11%), Trans Fat 0g, Cholesterol 49.5mg (DV 16.5%), Sodium 1624mg (DV 67.7%), Total Carbohydrate 0g (DV 0%), Dietary Fiber 0g (DV 0%), Total Sugars 0g, Includes 0g Added Sugars (DV 0%), Protein 9.1g (DV 18.2%), Vitamin D 4mcg 20%, Calcium 36.55mg 2.8%, Iron 0.85mg 4.7%, Potassium 69.5mg 1.5%.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for genereal nutrition advice.
