The famous traditional appetizer of fresh anchovy from the Greek seas. They are ideally “baked” for a long time in sea salt, obtaining a special flavor and maintaining a rich texture. Served with olive oil and lemon accompany ideally raki and ouzo. They are also used in many delicious recipes, such as pasta, salads, pizzas.
NORTH EVIA Anchovies in Sea Salt 12.13lb
SKU: 320037