What makes the Greek Barrel Feta so special? In a barrel the cheese can age longer, which enables it to develop more richness and complexity. This usually is referred to as a “sharp” or “cooked” flavor. Barrel-Aged Feta is the best way to go because it’s richer and creamier. The porous and permeable nature of the barrel allows for the unique flavor and texture development.
ARAHOVA FARMS Barrel Feta 2lb
Case Pack 4 / 2lb UPC 821522000862 GTIN - Gross Case Weight 14lb 15.86oz Case Dimensions 19.98" x 12.40" x 4.80" (LxWxH) Ti / Hi 9 / 12 Storage Refrigerated Shelf Life 10 months Origin Greece
100% Greek pasteurized sheep’s & goat’s milk, bacterial culture, rennet, salt.
14 servings per container, Serving size 1oz (28g), Amount Per Serving: Calories 77, Total Fat 6g (DV 8%), Saturated Fat 4.5g (DV 23%), Trans Fat 0g, Cholesterol 21mg (DV 7%), Sodium 316mg (DV 14%), Total Carbohydrate 0g (DV 0%), Dietary Fiber 0g (DV 0%), Total Sugars 0g, Includes 0g Added Sugars (DV 0%), Protein 5g (DV 10%), Vitamin D 0.14mcg <1%, Calcium 102mg 8%, Iron 1.3mg 7%, Potassium 14mg <1%.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for genereal nutrition advice.